鮨

sushi; seasoned rice

17 strokes.

Readings

• すし (kun reading): 大阪鮨 (おおさかずし) Kansai-style sushi (esp. pressed sushi, such as battera); 蕪鮨 (かぶらずし) narezushi of amberjack and turnip (Kanazawa speciality)
• シ (on reading)
• キ (on reading)

Components

• 魚
• 旨
• 匕 radical spoon
• 日 radical sun; day
• ⺣ radical fire, bottom form of 火
• 田 radical rice field
• 魚 radical fish

Words using 鮨

• 大阪鮨 (おおさかずし) Kansai-style sushi (esp. pressed sushi, such as battera)
• 蕪鮨 (かぶらずし) narezushi of amberjack and turnip (Kanazawa speciality)
• 磯巻き鮨 (いそまきずし) makizushi comprising mackerel fillet marinated in salt and vinegar, wrapped in rice and covered in shredded kombu
• 黄身鮨 (きみずし) kimizushi

Jinuma: Japanese Dictionary · Word lists