味付け卵

あじつけたまご

Also written 味付け玉子, 味付玉子, 味付卵

Meanings

1. Noun soft-boiled egg marinated in soy and mirin (usu. topping on ramen)

Kanji

• 味 taste. Read as あじ.
• 付 attach. Read as つけ.
• 卵 egg. Read as たまご.

Word lists

• Food

Jinuma: Japanese Dictionary · Word lists