煮
simmer; boil; cook
12 strokes. Jōyō kanji, taught in secondary school. Newspaper frequency rank 1565.
Readings
- に (kun reading): 煮込む (にこむ) to boil well; 煮 (に) simmered with
- にる (kun reading): 煮る (にる) to boil; 煮るなり焼くなり (にるなりやくなり) as you please
- にやす (kun reading): 煮やす (にやす) to cook inside; 業を煮やす (ごうをにやす) to lose one's temper
- シャ (on reading): 煮沸 (しゃふつ) boiling up; 煮熟 (しゃじゅく) boiling down
- にえる (kun reading): 煮える (にえる) to be boiled; 生煮え (なまにえ) half-cooked
Components
Words using 煮
- 煮込む (にこむ) to boil well
- 煮 (に) simmered with
- 煮物 (にもの) nimono
- 煮卵 (にたまご) egg boiled, peeled, and steeped in soy sauce marinade
- 煮込み (にこみ) stew
- 煮る (にる) to boil
- 煮るなり焼くなり (にるなりやくなり) as you please
- 煮やす (にやす) to cook inside
- 業を煮やす (ごうをにやす) to lose one's temper
- 煮沸 (しゃふつ) boiling up
- 煮熟 (しゃじゅく) boiling down
- 煮沸消毒 (しゃふつしょうどく) sterilization by boiling
- 煮沸器 (しゃふつき) scalder
- 煮える (にえる) to be boiled
- 生煮え (なまにえ) half-cooked
- 半煮え (はんにえ) half-boiled
- はらわたが煮えくり返る (はらわたがにえくりかえる) to be furious
- 芋の煮えたもご存じない (いものにえたもごぞんじない) being ignorant of the ways of the world
- 関東煮 (かんとうだき) oden
109 words in all.