関東煮

かんとうだき

Also written かんとだき, かんとに, 関東炊き, 関東煮き

Meanings

1. Noun oden (i.e.: dish of various ingredients, e.g. egg, daikon, potato, chikuwa, konnyaku, stewed in soy-flavored dashi) (かんとだき is Kansai dialect; かんとに is Nagoya dialect) See also: おでん.

Kanji

• 関 relate. Read as カン.
• 東 east. Read as トウ.
• 煮 simmer

Word lists

• Food

Jinuma: Japanese Dictionary · Word lists