煮浸し

にびたし

Also written 煮びたし

Meanings

1. Noun type of stew, usu. fish or vegetables in a mild broth; fish grilled unseasoned and then simmered slowly in soy and mirin broth

Kanji

• 煮 simmer. Read as に.
• 浸 soak. Read as ひたす.

Jinuma: Japanese Dictionary · Word lists