麹漬け

こうじづけ

Also written 糀漬, 麹漬, 糀漬け

Meanings

1. Noun, Noun suffix fish, meat, vegetables, etc. pickled in kōji and salt; food pickled in malted rice See also: 麹 (こうじ).

Kanji

• 麹 malt; yeast. Read as こうじ.
• 漬 pickle. Read as づけ.

Jinuma: Japanese Dictionary · Word lists